Skip to content
Limited time offer: Buy 1 Get one 50% OFF - Herbal Waves Natural Jelly Drink
Limited time offer: Buy 1 Get one 50% OFF - Herbal Waves Natural Jelly Drink

Chai Hu Shu Gan Tang

Bupleurum & Cyperus Combination Capsules | 柴胡疏肝湯
Practitioners: Please LOGIN to view wholesale price.
SKU 184B

Ingredients: Bupleurum root (chai hu), Tangerine dried rind of mature fruit (chen pi),Chinese peony root without bark (bai shao),Sichuan lovage rhizome (chuan xiong),Bitter orange nearly mature fruit (zhi qiao),Cyperus rhizome (xiang fu),Chinese licorice root & rhizome (gan cao).

Mandarin: 柴胡疏肝湯
Pin-Yin: Chai Hu Shu Gan Tang
English: Bupleurum & Cyperus Combination
Romaji: Saiko Sokan To
Kanji: 柴胡疎肝湯
Kampo: No

 

Source:

  • Collected Treatises of [Zhang] Jing-Yue (Jin-Yue Quan Shu)

How it works:

  • Soothes liver qi
  • Harmonizes the blood
  • Relieves pain
  • Promotes qi circulation

 

Clinical Applications:

  • Liver qi constraint and clumping
  • Stagnant blood

This popular variation of the classic formula Si Ni San is traditionally used to treat liver qi stagnation by promoting qi circulation, soothing the liver qi, and harmonizing the blood.

English Name

Pin-Yin Name

Bupleurum

Chai Hu

Citrus Peel

Chen Pi

Ligusticum

Chuan Xiong

Zhi Ke

Zhi Ke

White Peony

Bai Shao

Cyperus

Xiang Fu

Baked Licorice

Zhi Gan Cao

 

Main Ingredient(s):

In this formula, Bupleurum resolves shaoyang, spreads liver qi, and relieves stagnation, while Cyperus regulates liver qi and relieves pain.

Net Orders Checkout

Item Price Qty Total
Subtotal $0.00
Shipping
Total

Shipping Address

Shipping Methods