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  • Salvia Root | Dan Shen | 丹參

    Salvia Root

    Dan Shen | 丹參

    Ingredient: Chinese salvia root & rhizome (dan shen). FUNCTIONS: Invigorates blood circulation, cools blood, nourishes blood, calms mental irr...

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  • Poria/Hoelen | Fu Ling | 茯苓

    Poria/Hoelen

    Fu Ling | 茯苓

    Ingredient: Poria sclerotium (fu ling). FUNCTIONS: Relieves water retention, dispels dampness, cleanses heat, drains pus, soothes numbness, streng...

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  • Corydalis | Yan Hu Suo (Yuan Hu) | 延胡索(元胡)

    Corydalis

    Yan Hu Suo (Yuan Hu) | 延胡索(元胡)

    Ingredient: Corydalis root (yan hu suo). Mandarin: 延胡索(元胡) Pin-Yin: Yan Hu Suo (Yuan Hu) English: Corydalis Korean: 현삼 Romaji: Engosaku Kanji...

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  • Scute | Huang Qin | 黃芩

    Scute

    Huang Qin | 黃芩

    Ingredient: Chinese skullcap root (huang qin). FUNCTIONS: Cleanses heat from upper jiao, clears heat and dries dampness, purges fire, removes toxi...

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  • Astragalus | Huang Qi | 黃耆

    Astragalus

    Huang Qi | 黃耆

    Ingredient: Astragalus root (huang qi). Mandarin: 黃耆 Pin-Yin: Huang Qi English: Astragalus Korean: 황기 Romaji: Ogi Kanji: 黄耆 Kampo: No FUNCT...

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  • Tang-kuei | Dang Gui | 當歸

    Tang-kuei

    Dang Gui | 當歸

    Ingredient: Dong quai root (dang gui). FUNCTIONS: Tonifies, regulates and moves blood, moistens intestines, regulates menses.* * This statement ha...

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  • White Peony Root | Bai Shao Yao | 白芍藥

    White Peony Root

    Bai Shao Yao | 白芍藥

    Ingredient: Chinese peony root without bark (bai shao). FUNCTIONS: Tonifies blood, astringes yin, controls pain, alleviates sudden onset of diseas...

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  • Licorice | Gan Cao | 甘草

    Licorice

    Gan Cao | 甘草

    Ingredient: Chinese licorice root & rhizome (gan cao). FUNCTIONS: Tonifies spleen, replenishes qi, clears heat, removes toxin, moistens lungs,...

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  • Bupleurum | Chai Hu | 柴胡

    Bupleurum

    Chai Hu | 柴胡

    Ingredient: Bupleurum root (chai hu). Mandarin: 柴胡 Pin-Yin: Chai Hu English: Bupleurum Korean: 시호 Romaji: Saiko Kanji: 柴胡 Kampo: No FUNCTIO...

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  • Gardenia | Zhi Zi | 梔子

    Gardenia

    Zhi Zi | 梔子

    Ingredients: Gardenia fruit (zhi zi). Mandarin: 梔子 Pin-Yin: Zhi Zi English: Gardenia Korean: 치자 Romaji: Sanshishi Kanji: 山梔子 Kampo: No ...

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  • Platycodon | Jie Geng | 桔梗

    Platycodon

    Jie Geng | 桔梗

    Ingredient: Platycodon root (jie geng) (Platycodon grandiflorum). FUNCTIONS: Ventilates and smoothes the lungs, resolves phlegm, drains pus, guide...

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  • Auklandia | Mu Xiang | 木香

    Auklandia

    Mu Xiang | 木香

    Ingredient: Aucklandia lappa root (mu xiang). Mandarin: 木香 Pin-Yin: Mu Xiang English: Aucklandia Root Romaji: Mokko Kanji: 木香 Kampo: No

  • Houttuynia | Yu Xing Cao | 魚腥草

    Houttuynia

    Yu Xing Cao | 魚腥草

    Ingredient: Houttuynia herb (yu xing cao) (Houttuynia cordata). Mandarin: 魚腥草 Pin-Yin: Yu Xing Cao English: Houttuynia Romaji: Juyaku Kanji: 十薬 ...

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  • Ligusticum | Chuan Xiong | 川芎

    Ligusticum

    Chuan Xiong | 川芎

    Ingredient: Sichuan lovage rhizome (Chuan xiong). Mandarin: 川芎 Pin-Yin: Chuan Xiong English: Ligusticum Korean: 천궁 Romaji: Senkyu Kanji: 川芎 Kamp...

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  • Atractylodes (White) | Bai Zhu | 白朮

    Atractylodes (White)

    Bai Zhu | 白朮

    Ingredient: Bai-zhu atractylodes rhizome (bai zhu). Mandarin: 白朮 Pin-Yin: Bai Zhu English: White Atractylodes Korean: 백출 Romaji: Byakujutsu Kan...

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  • Citrus Peel | Chen Pi | 陳皮

    Citrus Peel

    Chen Pi | 陳皮

    Ingredient: Citrus peel (chen pi) (Pericarpium citri reticulatae). Mandarin: 陳皮 Pin-Yin: Chen Pi English: Citrus Peel Korean: 진피 Romaji: Chinpi ...

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  • Alisma | Ze Xie | 澤瀉

    Alisma

    Ze Xie | 澤瀉

    Ingredient: Alisma root (ze xie). Mandarin: 澤瀉 Pin-Yin: Ze Xie English: Alisma Korean: 택사 Romaji: Takusha Kanji: 沢瀉 Kampo: No FUNCTIONS: Pr...

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  • Zizyphus | Suan Zao Ren | 酸棗仁

    Zizyphus

    Suan Zao Ren | 酸棗仁

    Ingredient: Zizyphus seed (suan zao ren). FUNCTIONS: Calms the heart and spirit, nourishes the liver, controls hyperhidrosis, and reinforces yin.*...

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  • Zedoaria | E Zhu | 莪朮

    Zedoaria

    E Zhu | 莪朮

    Ingredient: Zedoaria root (e zhu). Mandarin: 莪朮 Pin-Yin: E Zhu English: Zedoaria Korean: 아출 Romaji: Gajutsu Kanji: 莪朮 Kampo: No

  • Rehmannia Raw | Sheng Di Huang | 生地黃

    Rehmannia Raw

    Sheng Di Huang | 生地黃

    Ingredient: Raw rehmannia root (sheng di huang). FUNCTIONS: Clears heat, cools blood, controls bleeding, nourishes yin and blood.* * This statemen...

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  • Polygonum Stem | Shou Wu Teng (Ye Jiao Teng) | 首烏藤(夜交藤)

    Polygonum Stem

    Shou Wu Teng (Ye Jiao Teng) | 首烏藤(夜交藤)

    Ingredient: Polygonum stem (ye jiao teng) (Polygonum multiforum). Mandarin: 首烏藤(夜交藤) Pin-Yin: Shou Wu Teng (Ye Jiao Teng) English: Polygonum Ste...

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  • Peony (Red) | Chi Shao | 赤芍

    Peony (Red)

    Chi Shao | 赤芍

    Ingredient: Red peony root (chi shao). FUNCTIONS: Cools blood, invigorates blood circulation, disperses stagnancy, cleanses liver heat.* * This st...

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  • Magnolia Bark | Hou Po | 厚朴
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    Magnolia Bark

    Hou Po | 厚朴

    Ingredient: Magnolia bark (hou pu). FUNCTIONS: Breaks qi stagnation, dries dampness, removes fullness, descends qi downward, reduces inflammation....

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  • Moutan | Mu Dan Pi |  牡丹皮

    Moutan

    Mu Dan Pi | 牡丹皮

    Ingredient: Moutan bark (mu dan pi) (Paeonia moutan). FUNCTIONS: Clears heat, cools blood, invigorates blood circulation, disperses blood stasis.*...

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  • Hawthorn Fruits/Crataegus | Shan Zha | 山楂

    Hawthorn Fruits/Crataegus

    Shan Zha | 山楂

    Ingredient: Chinese hawthorn fruit (shan zha). Mandarin: 山楂 Pin-Yin: Shan Zha English: Hawthorn Fruits Korean: 산약 Romaji: Sanzashi Kanji: 山楂子 Ka...

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  • Cardamom | Sha Ren | 砂仁

    Cardamom

    Sha Ren | 砂仁

    Ingredient: Cardamon fruit (suo sha) (Amomum villosum). Mandarin: 砂仁 Pin-Yin: Sha Ren English: Cardamom Korean: 상지 Romaji: Shukusha Kanji: 縮砂 (砂...

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  • Cinnamon Twigs | Gui Zhi | 桂枝

    Cinnamon Twigs

    Gui Zhi | 桂枝

    Ingredient: Cinnamon twig (gui zhi) (Cinnamomum cassia). Mandarin: 桂枝 Pin-Yin: Gui Zhi English: Cinnamon Twigs Korean: 계지 Romaji: Keishi Kanji: ...

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  • Achyranthes | Niu Xi (Huai) | 牛膝(懷)

    Achyranthes

    Niu Xi (Huai) | 牛膝(懷)

    FUNCTIONS: Moves blood, removes blood stagnation, induces downward movement of blood, disperses swelling, tonifies kidneys and liver, and strengthe...

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  • Anemarrhena | Zhi Mu | 知母

    Anemarrhena

    Zhi Mu | 知母

    FUNCTIONS: Removes heat, purges fire, nourishes kidneys, nourishes yin, moistens dryness.* Mandarin: 知母 Pin-Yin: Zhi Mu English: Anemarrhena Ko...

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  • Shen Chu | Shen Qu | 神麯

    Shen Chu

    Shen Qu | 神麯

    Ingredient: Shen-chu fermented mass (shen qu), (massa fermentata). Mandarin: 神麯 Pin-Yin: Shen Qu English: Shen Chu Korean: 사간 Romaji: Sinkiku Ka...

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  • Schizandra | Wu Wei Zi | 五味子

    Schizandra

    Wu Wei Zi | 五味子

    Ingredient: Schisandra fruit (wu wei zi). FUNCTIONS: Astringes lungs qi, nourishes the kidneys, promotes body fluids, controls excessive sweating,...

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  • Rehmannia Cooked | Shu Di Huang | 熟地黃

    Rehmannia Cooked

    Shu Di Huang | 熟地黃

    Ingredient: Cooked rehmannia root (shu di huang). FUNCTIONS: Nourishes blood and sperm, tonifies kidney and liver.* * This statement has not been ...

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  • Pinellia | Jiang Ban Xia | 薑半夏

    Pinellia

    Jiang Ban Xia | 薑半夏

    Ingredient: Pinellia root (ban xia). FUNCTIONS: Dries dampness, removes phlegm, disperses accumulation and swelling, dissipates nodules, harmonize...

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  • Ophiopogon | Mai Men Dong | 麥門冬

    Ophiopogon

    Mai Men Dong | 麥門冬

    Ingredient: Ophiopogon root (mai men dong) (Ophiopogonis japonicus). FUNCTIONS: Cleanses yin, moistens dryness, removes heat, resolves phlegm, inc...

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  • Taxillus/Loranthus | Sang Ji Sheng | 桑寄生

    Taxillus/Loranthus

    Sang Ji Sheng | 桑寄生

    Ingredient: Loranthus stem (sang ji sheng) (Viscum coloratum). Mandarin: 桑寄生 Pin-Yin: Sang Ji Sheng English: Taxilli Korean: 상백피 Romaji: Sokisei...

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  • Lily | Bai He | 百合

    Lily

    Bai He | 百合

    Ingredient: Lilii bulbus (bai he). FUNCTIONS: Nourishes lung yin, controls cough, quiets heart, pacifies spirit, promotes urination.* * This state...

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  • Baked Licorice | Zhi Gan Cao | 炙甘草

    Baked Licorice

    Zhi Gan Cao | 炙甘草

    Ingredient: Baked Chinese licorice root (zhi gan cao). Mandarin: 炙甘草 Pin-Yin: Zhi Gan Cao English: Baked Licorice Korean: 자감초 Romaji: Shakanzo K...

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  • Coix | Yi Yi Ren | 薏苡仁

    Coix

    Yi Yi Ren | 薏苡仁

    Ingredient: Job’s Tears seed (yi yi ren). Mandarin: 薏苡仁 Pin-Yin: Yi Yi Ren English: Coix Korean: 이당 Romaji: Yokuinin Kanji: 薏苡仁 Kampo: No F...

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  • Chrysanthemum | Ju Hua | 菊花

    Chrysanthemum

    Ju Hua | 菊花

    Ingredient: Chrysanthemum flower (ju hua) (Chrysanthemum morifolium). Mandarin: 菊花 Pin-Yin: Ju Hua English: Chrysanthemum Korean: 국화 Romaji: Kik...

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  • Albizia Bark | He Huan Pi | 合歡皮

    Albizia Bark

    He Huan Pi | 合歡皮

    Ingredient: Albizziae cortex (he huan pi). Mandarin: 合歡皮 Pin-Yin: He Huan Pi English: Albizia Korean: 해동피 Romaji: Gokanhi Kanji: 合歓皮 Kampo: No

  • Turmeric | Yu Jin | 鬱金

    Turmeric

    Yu Jin | 鬱金

    Ingredient: Tumeric root (yu jin) (Curcuma tuber). FUNCTIONS: Cools blood, breaks up stagnant blood, controls pain, regulates the flow of qi and d...

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  • Acanthopanax/Cibotium

    Acanthopanax/Cibotium

    Ingredient: Cibotium root (gou ji). Mandarin: 狗脊 Pin-Yin: Gou Ji English: Cibotium Korean: 구척 Romaji: Kuseki Kanji: 狗脊 Kampo: No

  • Carthamus | Hong Hua | 紅花

    Carthamus

    Hong Hua | 紅花

    Ingredient: Carthamus flower (hong hua) (Carthami tinctorius flos). Mandarin: 紅花 Pin-Yin: Hong Hua English: Carthamus Korean: 홍화 Romaji: Koka Ka...

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